My Canh Menu

My Canh, nestled in the heart of San Francisco’s vibrant Broadway district, offers a genuine taste of Vietnamese culinary tradition. The menu shines with standout dishes like the House Special Egg Noodle and the aromatic Phở Tái Gân, delivering rich, layered flavors that warm both body and soul. Vietnamese Spring Rolls and Bo Tai Chanh (Beef Carpaccio) present fresh, crisp textures balanced with bright, tangy notes. The Crab Noodle Soup offers a delicate seafood essence, while Chicken with Lemongrass over Rice brings comforting, herb-infused satisfaction. Vegetarian options like Sautéed Tofu with Broccoli and Special Of The Day promise flavorful alternatives without compromise. Each dish reflects a homestyle authenticity, made from quality ingredients and skillful preparation. My Canh’s menu captures the essence of Vietnam’s diverse flavors — from fragrant herbs to hearty broths — making it an inviting destination for those craving true Vietnamese cuisine in a welcoming setting.